tag:blogger.com,1999:blog-5400130774204502500.post7168063753036867432..comments2023-12-21T04:54:19.207-06:00Comments on Sarah's Kitchen: Zuppa Toscana SoupSarahhttp://www.blogger.com/profile/16536985073611251218noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5400130774204502500.post-50122032125373138762014-02-07T18:28:50.213-06:002014-02-07T18:28:50.213-06:00Potatoes peeled?Potatoes peeled?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5400130774204502500.post-41384602664068488792012-06-20T15:58:38.097-05:002012-06-20T15:58:38.097-05:00I had just gotten a big bunch of Kale in my Bounti...I had just gotten a big bunch of Kale in my Bountiful Basket & had never cooked with it. So I went in search of a recipe. This is the one I used, I did change it a bit, I added celery & carrots & used fat free half & half. I have never had the soup at Olive Garden but if it tastes half as good as this it is a winner! Thanks for sharing :)Kathy Huffmannoreply@blogger.com