2 cups rice
1 onion, diced
2 garlic cloves, minced
1 can tomato sauce
2 packets Goya sazon cilantro and tomato
1 tbsp Goya all purpose seasoning
1 can white beans
1/2 tsp dried oregano
3 cups water
2 tbsp oil
In a large frying pan add the oil and the diced onion, cook for a few minutes until onion softens. Turn the heat to high add the rice and fry until the rice turns white. Add in the tomato sauce, water, white beans, oregano and seasonings. Cover the pan, reduce heat to medium and cook for 15 minutes until the water has been absorbed and the rice is tender.
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