Mozzarella cheese, cubed
1 egg, beaten
1/4 cup flour
1/4 cup panko bread crumbs
1/2 tsp Italian seasoning
Freeze mozzarella cubes for at least 4 hours.
Preheat oven to 425, line a baking sheet with foil and place a baking rack over the foil sprayed with cooking spray.
Place the panko and italian seasoning in a small bowl, in a seperate bowl add the flour and beat the egg in a third bowl.
Roll the frozen cheese in the flour, then the egg and finally the panko. Place on the baking rack and cook for 8 - 10 minutes, until golden brown.
No comments:
Post a Comment